Strawberries & Cream Cheese Waffle Puck - Individual (add on to another order to try!)
Cream cheese was first made in the Neufchatel-en-Bray village of Normandy, France dating back to 1035. Not until the late 1800’s did Americans do it the Philly way and soon thereafter start adding it to recipes. Strawberries and cream cheese is now a classic dessert flavor and a perfect creamy match to the crispy shortbread crust of a waffle puck. Just thinking about must mean spring is in the air!
Ingredients: Organic unbleached Alberta flour, unsalted butter, organic cane sugar, eggs, fresh strawberries, cream cheese, sea salt